Red Apache Double Acting Baking Powder 1kg

Red Apache Double Acting Baking Powder is double-acting baking powders that increase the reliability of baked goods by rendering the time elapsed between mixing and baking less critical. Typical applications include products that are baked at homes such as biscuits, cookies, cakes, pancakes, and waffles. In addition to their effect on gas expansion and subsequent volume building, chemical leavening affects cake’s pH, crumb texture and color.

Baking powder is used to increase the volume and lighten the texture of baked goods. It works by releasing carbon dioxide gas into a batter or dough through an acid-base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture. Red Apache Double Acting Baking Powder is manufactured by FYSons Incorporated.